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PROEUHEALTH - The Food, GI-tract Functionality and Human Health Cluster
Contacts

huutom.gif (1443 bytes)Cluster activities have ended in 2006.
This page will not be updated in the future.

Partners in PROTECH

Project Coordinator


Prof. Dr. D. Knorr
Berlin University of Technology (TUBER LMT), Department of Food Biotechnology and Food Process Engineering, Königin-Luise-Str.22, DE-14195 Berlin, Germany
Tel: +49 30 314 71250, fax: +49 30 832 7662, e-mail: dietrich.knorr@tu-berlin.de

Partners

Prof. Dr. U. Stahl
Berlin University of Technology (TUBER BT), Department of Microbiology and Genetics, Gustav-Meyer-Allee 25, DE-13355 Berlin, Germany
Tel: +49 30 31472750, fax: +49 30 31472922, e-mail: ulf.stahl@lb.tu-berlin.de

Prof. Dr. Ir. F. Voragen
Wageningen Agricultural University (WAU), Dept. of Food Technology and Nutritional Sciences, Food Chemistry and Food Microbiology Group, Bomenweg 2, NL-6703 HD Wageningen, Netherlands
Tel: +31 317 483209, fax: +31 317 484893, e-mail: fons.voragen@chem.fdsci.wau.nl

Dr. M. Nyman
Applied Nutrition and Food Chemistry, Chemical Center, Lund University
Box 124, SE-221 00 Lund, Sweden
Tel: +46 46 222 4567, fax: +46 46 222 45 32, e-mail: margareta.nyman@inl.se

Prof. G. Fitzgerald
Department of Microbiology and National Food Biotechnology Centre, Western Road, University College Cork, IE-Cork, Ireland
Tel: +35 321 902730, fax: +35 321 276 318, e-mail: g.fitzgerald@ucc.ie

Dr. M. Saarela
VTT, PO Box 1000, FI-02044 VTT, Finland
Tel: +358 20 722 4466, fax: +358 20 722 7071, e-mail: maria.saarela@vtt.fi

Dr. A. Mercenier
Nestlé Research Center, Nutrition and Health Department, P.O. Box 44, CH-1000 Lausanne 26 Switzerland
Tel: + 41 21 785 84 66, fax: + 41 21 785 85 44, e-mail: annick.mercenier@rdls.nestle.com

S. Tynkkynen
Valio Ltd. (VALIO), Research and Development Centre, P.O. Box 30, FI-00039 Helsinki, Finland.
Tel: +358 10381 3026, fax: +358 10381 3019, e-mail: soile.tynkkynen@valio.fi

Dr. Nina Rautonen
Danisco Innovation, Sokeritehtaantie 20, FI-02460 Kantvik, Finland
Tel: +358-9-2974684, fax: +358-9-2982203, nina.rautonen@danisco.com

Dr. Rudy Wouters
ORAFTI Tiense Suikerraffinaderij NV, Aandorenstraat 1 B-3300 Tienen, Belgium
Tel: +32 1680 1213, fax: +32 1680 1308, e-mail: rudy.wouters@orafti.com

Dr. Stein-Erik Birkeland
Tine Norwegian Dairies R&D Center, Kalbakken, P.o.Box 7, NO-0902 Oslo, Norway
Tel: +47 2293 8888, fax: +47 2293 8599, stein.erik.birkeland@tine.no

Dr. P. Ross
Dairy Products Researcg Centre, TEAGASC, Moorepark, IE-36, Fermoy Co. Cork, Ireland
Tel: +353 253 1422, fax: +353 323 2563, cstanton@dpc.teagasc.ie

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